How to Make Assam’s Famous Masor Tenga: A Tangy Delight from My Kitchen to Yours (2025)
Introduction: A Dish That Feels Like Home Every time I hear the words Masor Tenga, I feel an instant sense of comfort. It’s not just a dish; it’s an emotion, a taste of home, and a connection to my roots in Assam. Growing up, this tangy fish curry was a staple on our dining table. … Read more